Why Electric BBQs Are Better?
Electric BBQs are fast becoming the go-to choice for modern outdoor cooking, and for good reason. At Crossray, we have taken electric grilling to the next level, offering the performance of a traditional gas BBQ with the convenience, safety, and efficiency of cutting-edge infrared technology. So, if you have been wondering whether it is time to make the switch, here are the reasons why electric BBQs might just be the better option for you.
1. Instant Heat, Unrivalled Control
With Crossray’s carbon-fibre infrared elements, your electric BBQ reaches searing temperatures of over 300°C within minutes—no waiting around for burners to warm up or charcoal to glow. Whether you are grilling a thick tomahawk steak or slow-roasting a rack of ribs, the digital control panel gives you the power to adjust temperature with pinpoint precision, ensuring perfect results every time.
2. No Gas Bottles, No Fuss
One of the most practical benefits of electric BBQs is the elimination of gas cylinders. Say goodbye to late-night dashes for refills or worrying about running out halfway through cooking. Simply plug in and go. Ideal for apartments, balconies, or places with gas restrictions, Crossray’s electric models are fully portable and easy to install.
3. Powerful and Portable
Do not let the plug fool you—Crossray’s electric BBQs outperform many gas grills. Our eXtreme models, like the TCE22HT or TCE22TR, are designed with dual-zone cooking, a meat probe for precision, and a generous cooking area of 2772cm². They are built tough, with porcelain enamel grills, high hoods, and folding side shelves on trolley versions—perfect for any size gathering.
4. Cook Anywhere, Anytime
Because electric BBQs do not rely on gas or charcoal, they are far more flexible when it comes to location. Want to grill in your courtyard or on a rooftop terrace? No problem. Our Crossray electric BBQs are even suitable for built-in outdoor kitchens, bringing elegance and performance together in one stunning setup.
5. Cleaner and Safer
With reduced flare-ups, self-cleaning elements, and easy-to-remove grease trays, Crossray’s infrared electric BBQs make cleaning up a breeze. More importantly, they are built with safety in mind—featuring automatic shut-off functions, cool-touch handles, and no open flames, making them a smarter choice for families.
6. Versatility That Rivals a Kitchen Oven
Think BBQs are only for burgers and sausages? Think again. Crossray’s infrared electric BBQs can handle everything from low and slow roasts to crispy-skinned salmon, even desserts. You can grill, roast, bake or sear—all in one compact unit. The integrated meat probe ensures every dish comes out just the way you like it.
Final Thoughts
Electric BBQs are not just a modern alternative—they are a smarter, cleaner, and more efficient way to enjoy the art of outdoor cooking. With Crossray’s infrared technology and innovative design, you can enjoy the full BBQ experience, minus the limitations of traditional fuel.
Ready to lift the lid on what’s possible?
Discover our electric range and bring the Crossray experience to your backyard.
