Why an Infrared Electric BBQ is the Perfect Choice for Your Halloween Party
Halloween is all about fun, food, and frights! If you’re planning to host a Halloween party this year, a barbecue is the perfect way to
PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 40 MINS
1.4kg sweet potatoes
1/2 cup brown sugar
1/3 cup butter, softened
1/2 tsp vanilla extract
3/4 cup pecans, chopped
1/4 tsp cinnamon, or to taste
Salt & pepper, to taste
2 cups miniature marshmallows
1. Wash and dry the sweet potatoes.
2. Preheat BBQ to 260°C and place the sweet
potatoes on the grill. Grill for 30 minutes.
3. After grilling, remove the skin from the
sweet potatoes and mash them in a bowl.
4. Combine the mashed sweet potatoes and all the
ingredients with half of the chopped pecans in a
mixing bowl. Transfer this mixture to a baking pan.
5. Sprinkle the top of the mixture with
marshmallows and the remaining pecans.
6. Bake for approximately 10 minutes or until
the marshmallows turn golden brown, and
the sweet potatoes are thoroughly heated.
Halloween is all about fun, food, and frights! If you’re planning to host a Halloween party this year, a barbecue is the perfect way to
TWICE BAKED BACON POTATOES PREP: 10 MINS | PREHEAT: 15 MINS | COOKTIME: 40 MINS INGREDIENTS 4 russet potatoes, cut in half Vegtable oil 3/4
SWEET POTATO BAKE PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 40 MINS INGREDIENTS 1.4kg sweet potatoes 1/2 cup brown sugar 1/3 cup butter,
STEAK TACO WITH AVOCADO SALSA PREP: 10 MINS | PREHEAT: 15 MINS | COOKTIME: 6 MINS INGREDIENTS 1 grilled ribeye steak, cut into strips SALSA
ROAST TURKEY PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 120 MINS INGREDIENTS 1 whole turkey (4.5-4.5kg for 8 people, thawed if previously frozen)
Millbrook House Grange Drive
Hedge End
Southampton, SO30 2DF
© 2024 CROSSRAY