Why an Infrared Electric BBQ is the Perfect Choice for Your Halloween Party
Halloween is all about fun, food, and frights! If you’re planning to host a Halloween party this year, a barbecue is the perfect way to
PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 20 MINS
1 ripe avocado
1/4 cup mayonnaise
1/2 lime, juiced
Salt & pepper, to taste
Hot dogs (as many
as you plan to serve)
Hot dog bunsorper mattis, pulvinar dapibus leo.
Sliced onions
Cheese
Jalapeńos
1. Preheat BBQ to 260°C.
2. Mash a ripe avocado until smooth,
blend in mayonnaise and lime juice,
and season with salt and pepper.
3. Grill the hot dogs, turning occasionally,
until they are nicely browned and heated through,
about 5-6 minutes each side. For total 20 minutes.
4. Grill the buttered buns for 2 minutes.
5. Place a hot dog into each bun,
top with avocado mayo, and add your
choice of toppings like onions or jalapeños.
Halloween is all about fun, food, and frights! If you’re planning to host a Halloween party this year, a barbecue is the perfect way to
TWICE BAKED BACON POTATOES PREP: 10 MINS | PREHEAT: 15 MINS | COOKTIME: 40 MINS INGREDIENTS 4 russet potatoes, cut in half Vegtable oil 3/4
SWEET POTATO BAKE PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 40 MINS INGREDIENTS 1.4kg sweet potatoes 1/2 cup brown sugar 1/3 cup butter,
STEAK TACO WITH AVOCADO SALSA PREP: 10 MINS | PREHEAT: 15 MINS | COOKTIME: 6 MINS INGREDIENTS 1 grilled ribeye steak, cut into strips SALSA
ROAST TURKEY PREP: 15 MINS | PREHEAT: 15 MINS | COOKTIME: 120 MINS INGREDIENTS 1 whole turkey (4.5-4.5kg for 8 people, thawed if previously frozen)
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